Bordeaux
Bordeaux is arguably the most famous wine region in the world, renowned for producing some of the finest wines on the planet. We offer an exceptional selection of Bordeaux wines, ranging from the grand crus to the more affordable but still delicious options.
Located in the southwestern part of France, Bordeaux has a rich history that dates back centuries. Some of the most popular estates in the region include Château Margaux, Château Lafite Rothschild, Château Latour, and Château Mouton Rothschild. These estates produce some of the most sought-after wines in the world.
Bordeaux is home to many famous appellations, including Saint-Émilion, Pauillac, Margaux, and Saint-Julien. Each appellation has its own unique terroir and characteristics, which contribute to the distinct flavor and aroma of the wines. The grapes used in Bordeaux wines vary by region, but the most common varieties include Cabernet Sauvignon, Merlot and Cabernet Franc.
Our Bordeaux collection includes wines from all the major appellations and chateaux, ensuring that you can find your favorite wine or discover new ones. We take pride in offering the best selection of Bordeaux wines in town, all carefully sourced and curated by our expert wine buyers.
Whether you are a seasoned wine connoisseur or just starting to explore the world of wine, our Bordeaux collection has something for everyone. Shop our Bordeaux collection today and experience the unparalleled quality and taste of these exceptional wines.
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Bordeaux
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| Product Name | Region | Qty | Score | Price | |||||
|---|---|---|---|---|---|---|---|---|---|
|
|
Bordeaux | 2 | 94-95 (JS) |
Inc. GST
SG$739.50 |
|||||
James Suckling (94-95)This is classically structured with a wonderful finish of extremely polished tannins and an ultra long finish. So much blackcurrant, spice and cedar. Seamless. 70% cabernet sauvignon and 26% merlot, the rest cabernet franc and petit verdot. |
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Blason de L'Evangile
(12x37.5cl)
2023
|
|
Bordeaux | - | 95-96 (JS) |
Expected Price Range
SG$362 -
SG$430
|
||||
James Suckling (95-96)The depth of fruit and creamy tannin structure show the class and beauty of this wine. It |
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|
|
Bordeaux | 1 | 95+ (VN (AG)) |
Inc. GST
SG$827.81 |
|||||
Vinous - Antonio Galloni (95+)The 2020 Branaire-Ducru was so alluring en primeur, but is very shy today. That said, some of that youthful exuberance has given way to the characteristic Brainaire finesse. Dark red cherry, spice, grilled herbs, menthol and licorice emerge, but only with great reluctance. Sweet floral and spice notes lift the finish nicely. The 2020 is going to need the better part of a decade to come around. |
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Canon
(12x37.5cl)
2023
|
|
Bordeaux | - | 99-100 (JS) |
Expected Price Range
SG$978 -
SG$1,161
|
||||
James Suckling (99-100)This is so elegant and sophisticated already, with a really electric presence and length that goes on and on. It's medium- to full-bodied with an intensity of tannins. It remains weightless and energetic. The pH is 3.41, making this a vivid and lively wine. Currant, orange and stone. Sea salt, too. The limestone soils created a unique wine here in 2023. A blend of 71% merlot and 29% cabernet franc. |
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|
|
Bordeaux | 10 | - |
Inc. GST
SG$441.89 |
|||||
Carruades de Lafite
(12x37.5cl)
2023
|
|
Bordeaux | - | 95-96 (JS) |
Expected Price Range
SG$1,532 -
SG$1,820
|
||||
James Suckling (95-96)A savory and juicy Carruades with softness and notes of ripe berry, cedar and dried tobacco. Like Lafite from the 1980s but more precise. Round and pretty. It really grows on the finish with such sweetness of fruit and length. Pointed, fine tannins at the end. Very long. A blend of 60% cabernet sauvignon and 40% merlot. |
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Cheval Blanc
(12x37.5cl)
2023
|
|
Bordeaux | - | 98-99 (JS) |
Expected Price Range
SG$3,913 -
SG$4,647
|
||||
James Suckling (98-99)This is so cabernet, with blackcurrants, blackberries, crushed stone, graphite and lead pencil. Full-bodied with tight, chewy tannins that remain fine yet energetic. Winemaker Pierre-Olivier Clouet says this wine is a benchmark for Cheval Blanc. Reminds me of the great 1983. 13.8% alcohol. 52% merlot, 46% cabernet franc and 2% cabernet sauvignon. |
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|
|
Bordeaux | 1 | 89 (VN (AG)) |
Inc. GST
SG$412.46 |
|||||
Vinous - Antonio Galloni (89)The 2021 Clarendelle Blanc is an attractive, crisp dry white to drink now and over the next few years. Lemon peel, white pepper, mint and sage give this racy, Sauvignon Blanc-based blanc a good deal of nuance. Dollops of Sémillon and Muscadelle round out the blend. |
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|
|
Bordeaux | 1 | 88-90 (WA) |
Inc. GST
SG$419.04 |
|||||
Wine Advocate (88-90). |
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|
|
Bordeaux | 2 | 97 (VN (NM)) |
Inc. GST
SG$570.55 |
|||||
Vinous - Neal Martin (97)The 2015 Climens is notoriously difficult to taste in its youth, the aromatics often shutting down for the first few years and consequently showing poorly in blind tastings. Indeed, this transpires during the blind tasting of 2015 Sauternes so I retrieved another bottle and allowed it 48 hours to open. This is where this note comes from. It has a bashful bouquet compared to its peers with notes of beeswax and honeycomb, just a touch of jasmine developing in the glass. The palate is well balanced with a lightly spiced opening, notes of stem ginger and rhubarb with a vivacious and quite persistent finish that bodes well for the future. It is a great Climens in the making, but it will need a decade in bottle. Tasted blind at the Southwold 2015 Bordeaux tasting. |
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|
|
Bordeaux | 1 | 91 (VN (NM)) |
Inc. GST
SG$344.88 |
|||||
Vinous - Neal Martin (91)The 2019 Clos La Gaffelière has a well-defined nose of blackberry, raspberry and cedar scents, touches of undergrowth coming through with time. The palate is fresh, vibrant and quite saline in the mouth, with a finely proportioned finish. This is great value. |
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Clos Saint-Martin
(12x37.5cl)
2023
|
|
Bordeaux | - | 94-95 (JS) |
Expected Price Range
SG$509 -
SG$605
|
||||
James Suckling (94-95)I like the build up in the finish of this classy, medium- to full-bodied wine. Offers currant and berry fruit, as well as integrated, fine and velvety tannins. Caressing at the end. |
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|
|
Bordeaux | 1 | 96 (DC) |
Inc. GST
SG$508.44 |
|||||
Decanter (96)Gorgeous nose full of exotic spices, candied fruit, orange, apricot and honeyed brioche. Lovely unctuous texture here, it's fat but smooth - like thick smooth fruity caramel, quite defined and straight but with a roundness and generosity with pineapple, mango, violet even giving an appealing florality, and these lovely almost bitter orange edges. It's still a bit young but with great vibrancy right now, acidity which gives energy and life all the way through. Lifted and bright. |
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|
|
Bordeaux | 2 | 17+ (JR) |
Inc. GST
SG$692.65 |
|||||
Jancis Robinson (17+)Full bottle all of 1,405 g. 95% Sémillon, 4% Sauvignon Blanc, 1% Muscadelle. Cask sample. 18 months in oak envisaged. No information on yield. Greenish hint to the golden hue. Very classic with a botrytis note and some real freshness. Weight and integrity here with a savoury, even bacon-fat, finish. Not one of the sweetest wines, or what I probably mean is that the acidity is more pronounced than in many of its peers. Sleek and fresh. But probably for relatively early drinking. 13.5% Drink 2024 – 2038 |
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|
|
Bordeaux | 1 | 93-94 (JS) |
Inc. GST
SG$862.71 |
|||||
James Suckling (93-94)A fresh, layered red with blackberry and chocolate. It’s full and beautiful. Cool finish. Soft tannins spread across the finish. Savory. |
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D'Armailhac
(12x37.5cl)
2023
|
|
Bordeaux | - | 93-94 (JS) |
Expected Price Range
SG$328 -
SG$390
|
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James Suckling (93-94)There |
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|
|
Bordeaux | 1 | 96 (WS) |
Inc. GST
SG$2,377.75 |
|||||
Wine Spectator (96)This leans toward the tropical side, with mango and guava notes out front, while maple, date, blood orange and citrus oil flavors fill in behind. The finish kicks into another gear, taking off with honeysuckle, orange blossom and frangipane accents. Has almost unbridled power today, while maintaining serious cut. A very impressive showing in a rather overlooked vintage. |
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|
|
Bordeaux | 1 | 18 (JR) |
Inc. GST
SG$2,903.17 |
|||||
Jancis Robinson (18)Lift and richness and electrified raisins! There's a lot of energy here. Medicine? Sinewy. Not the sweetest. |
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|
|
Bordeaux | 1 | 100 (VN (NM)) |
Inc. GST
SG$5,831.98 |
|||||
Vinous - Neal Martin (100)Just weeks after tasting the 2001 Château d’Yquem at the estate, another bottle was served at a lunch in London and it was perfection. The aromatics are practically identical and likewise the palate, but this bottle, which had been decanted, displays a scintilla more tension, perhaps more "vibrancy" that so effortlessly counterbalances the richness. Irrespective of points, it is simply one of the most magnificent wines of any kind that can pass your lips. |
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|
|
Bordeaux | 1 | 98 (JS) |
Inc. GST
SG$2,872.63 |
|||||
James Suckling (98)A massive Yquem, this has a dense palate that is almost chewy like a red. Full and very sweet, with notes of dried apricot, pineapple, and papaya on the palate. Long, with a vanilla-coconut tart finish. What a wine, voluptuous, sexy, and luscious. 147 grams of RS. Pull the cork after 2015. |
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|
|
Bordeaux | 1 | 98 (WI) |
Inc. GST
SG$2,979.47 |
|||||
The Wine Independent (98)A blend of 70% Semillon and 30% Sauvignon Blanc, with 138 grams per liter of residual sugar, the 2010 Yquem has a pale to medium straw-gold color. After considerable aeration, it erupts from the glass with a powerhouse of flamboyant notes of crystalized ginger, honeydew melon, mango pudding, and lime leaves, followed by nuances of honeysuckle, white pepper, fennel seed, and crushed rocks. The palate is fantastically fruity, youthful and oh-so-rich, delivering citrus and tropical fruit layers with compelling tension, finishing very long and with wonderful purity. |
|||||||||
Dame de Montrose
(12x37.5cl)
2023
|
|
Bordeaux | - | 94-95 (JS) |
Expected Price Range
SG$256 -
SG$304
|
||||
James Suckling (94-95)The blackberries and blackcurrants show through beautifully, together with very integrated tannins. Dense and textured. Transparent. Graphite coming through. Second wine of Montrose. 61% merlot, 32% cabernet sauvignon, 5% petit verdot and 2% cabernet franc. |
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|
|
Bordeaux | 2 | 91-93 (WA) |
Inc. GST
SG$816.85 |
|||||
Wine Advocate (91-93). |
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De Pez
(12x37.5cl)
2023
|
|
Bordeaux | - | 93-94 (JS) |
Expected Price Range
SG$203 -
SG$242
|
||||
James Suckling (93-94)A beautiful Pez with a solid core of fruit and creamy, refined tannins. It |
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|
|
Bordeaux | 1 | 97 (VN (AG)) |
Inc. GST
SG$595.58 |
|||||
Vinous - Antonio Galloni (97)The 2017 Doisy-Daëne is so compelling. Rich and ample in the glass, the 2017 just blossoms with a bit of time. Candied apricot, exotic white flowers, mint, hazelnut and chamomile notes confer richness. The 2017 is deep, powerful and wonderfully resonant from start to finish. Moreover, it has very few peers in this vintage, one of them being the top-of-the line L'Extravagant. |
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|
|
Bordeaux | 1 | 96-97 (JS) |
Inc. GST
SG$909.56 |
|||||
James Suckling (96-97)Iron, black mushroom and dark berry with some burnt orange peel. Flowers, too. It’s full-bodied with round tannins that turn linear and tight at the end. Excellent energy. Brightness and purity. |
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|
|
Bordeaux | 1 | 96-97 (JS) |
Inc. GST
SG$546.57 |
|||||
James Suckling (96-97)Great texture to this wine with creamy, firm tannins that are so polished. Full and gorgeous. Very enticing. 96% merlot and 4% merlot. |
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|
|
Bordeaux | 1 | 94+ (VN (AG)) |
Inc. GST
SG$627.21 |
|||||
Vinous - Antonio Galloni (94+)The 2016 Acte 8 is fabulous. The 2016 literally soars out of the glass with a stunning range of aromatics. Rose petal, blood orange, pomegranate, mint and sweet raspberry are all vivid. Once again, I am totally blown away by the purity of the flavors. Even with all of its intensity, the 2016 retains terrific freshness and energy. Most of the clonal material now is from Lafleur. With their 2016, the Guinaudeau family challenges many of the preconceptions of what Fronsac is and can be. This is a stunning wine. |
|||||||||
Haut-Brion
(12x37.5cl)
2023
|
|
Bordeaux | - | 98-99 (JS) |
Expected Price Range
SG$4,198 -
SG$4,986
|
||||
James Suckling (98-99)This is tight, yet so upright and proper, with a vertical line of fine tannin that runs true and deep. It |
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|
|
Bordeaux | 1 | 98 (VN (NM)) |
Inc. GST
SG$3,305.45 |
|||||
Vinous - Neal Martin (98)The 2007 L’Extravagant de Doisy-Daëne has a ripe and generous bouquet with orange pith, apricot, crème brûlée and quince, unfurling beautifully in the glass. The palate is supremely well balanced with fine definition, wonderful acidity and a composed, almost Tokaji-like finish that lingers with enticing marmalade and quince notes. So precise. So delicious. |
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| Product Name | Region | Qty | Score | Price | |||||
|---|---|---|---|---|---|---|---|---|---|
|
|
Bordeaux | 2 | 94-95 (JS) |
In Bond
SG$623.00 |
|||||
James Suckling (94-95)This is classically structured with a wonderful finish of extremely polished tannins and an ultra long finish. So much blackcurrant, spice and cedar. Seamless. 70% cabernet sauvignon and 26% merlot, the rest cabernet franc and petit verdot. |
|||||||||
Blason de L'Evangile
(12x37.5cl)
2023
|
|
Bordeaux | - | 95-96 (JS) |
Expected Price Range
SG$362 -
SG$430
|
||||
James Suckling (95-96)The depth of fruit and creamy tannin structure show the class and beauty of this wine. It |
|||||||||
|
|
Bordeaux | 1 | 95+ (VN (AG)) |
In Bond
SG$706.00 |
|||||
Vinous - Antonio Galloni (95+)The 2020 Branaire-Ducru was so alluring en primeur, but is very shy today. That said, some of that youthful exuberance has given way to the characteristic Brainaire finesse. Dark red cherry, spice, grilled herbs, menthol and licorice emerge, but only with great reluctance. Sweet floral and spice notes lift the finish nicely. The 2020 is going to need the better part of a decade to come around. |
|||||||||
Canon
(12x37.5cl)
2023
|
|
Bordeaux | - | 99-100 (JS) |
Expected Price Range
SG$978 -
SG$1,161
|
||||
James Suckling (99-100)This is so elegant and sophisticated already, with a really electric presence and length that goes on and on. It's medium- to full-bodied with an intensity of tannins. It remains weightless and energetic. The pH is 3.41, making this a vivid and lively wine. Currant, orange and stone. Sea salt, too. The limestone soils created a unique wine here in 2023. A blend of 71% merlot and 29% cabernet franc. |
|||||||||
|
|
Bordeaux | 10 | - |
In Bond
SG$346.00 |
|||||
Carruades de Lafite
(12x37.5cl)
2023
|
|
Bordeaux | - | 95-96 (JS) |
Expected Price Range
SG$1,532 -
SG$1,820
|
||||
James Suckling (95-96)A savory and juicy Carruades with softness and notes of ripe berry, cedar and dried tobacco. Like Lafite from the 1980s but more precise. Round and pretty. It really grows on the finish with such sweetness of fruit and length. Pointed, fine tannins at the end. Very long. A blend of 60% cabernet sauvignon and 40% merlot. |
|||||||||
Cheval Blanc
(12x37.5cl)
2023
|
|
Bordeaux | - | 98-99 (JS) |
Expected Price Range
SG$3,913 -
SG$4,647
|
||||
James Suckling (98-99)This is so cabernet, with blackcurrants, blackberries, crushed stone, graphite and lead pencil. Full-bodied with tight, chewy tannins that remain fine yet energetic. Winemaker Pierre-Olivier Clouet says this wine is a benchmark for Cheval Blanc. Reminds me of the great 1983. 13.8% alcohol. 52% merlot, 46% cabernet franc and 2% cabernet sauvignon. |
|||||||||
|
|
Bordeaux | 1 | 89 (VN (AG)) |
In Bond
SG$319.00 |
|||||
Vinous - Antonio Galloni (89)The 2021 Clarendelle Blanc is an attractive, crisp dry white to drink now and over the next few years. Lemon peel, white pepper, mint and sage give this racy, Sauvignon Blanc-based blanc a good deal of nuance. Dollops of Sémillon and Muscadelle round out the blend. |
|||||||||
|
|
Bordeaux | 1 | 88-90 (WA) |
In Bond
SG$329.00 |
|||||
Wine Advocate (88-90). |
|||||||||
|
|
Bordeaux | 2 | 97 (VN (NM)) |
In Bond
SG$468.00 |
|||||
Vinous - Neal Martin (97)The 2015 Climens is notoriously difficult to taste in its youth, the aromatics often shutting down for the first few years and consequently showing poorly in blind tastings. Indeed, this transpires during the blind tasting of 2015 Sauternes so I retrieved another bottle and allowed it 48 hours to open. This is where this note comes from. It has a bashful bouquet compared to its peers with notes of beeswax and honeycomb, just a touch of jasmine developing in the glass. The palate is well balanced with a lightly spiced opening, notes of stem ginger and rhubarb with a vivacious and quite persistent finish that bodes well for the future. It is a great Climens in the making, but it will need a decade in bottle. Tasted blind at the Southwold 2015 Bordeaux tasting. |
|||||||||
|
|
Bordeaux | 1 | 91 (VN (NM)) |
In Bond
SG$257.00 |
|||||
Vinous - Neal Martin (91)The 2019 Clos La Gaffelière has a well-defined nose of blackberry, raspberry and cedar scents, touches of undergrowth coming through with time. The palate is fresh, vibrant and quite saline in the mouth, with a finely proportioned finish. This is great value. |
|||||||||
Clos Saint-Martin
(12x37.5cl)
2023
|
|
Bordeaux | - | 94-95 (JS) |
Expected Price Range
SG$509 -
SG$605
|
||||
James Suckling (94-95)I like the build up in the finish of this classy, medium- to full-bodied wine. Offers currant and berry fruit, as well as integrated, fine and velvety tannins. Caressing at the end. |
|||||||||
|
|
Bordeaux | 1 | 96 (DC) |
In Bond
SG$413.00 |
|||||
Decanter (96)Gorgeous nose full of exotic spices, candied fruit, orange, apricot and honeyed brioche. Lovely unctuous texture here, it's fat but smooth - like thick smooth fruity caramel, quite defined and straight but with a roundness and generosity with pineapple, mango, violet even giving an appealing florality, and these lovely almost bitter orange edges. It's still a bit young but with great vibrancy right now, acidity which gives energy and life all the way through. Lifted and bright. |
|||||||||
|
|
Bordeaux | 2 | 17+ (JR) |
In Bond
SG$582.00 |
|||||
Jancis Robinson (17+)Full bottle all of 1,405 g. 95% Sémillon, 4% Sauvignon Blanc, 1% Muscadelle. Cask sample. 18 months in oak envisaged. No information on yield. Greenish hint to the golden hue. Very classic with a botrytis note and some real freshness. Weight and integrity here with a savoury, even bacon-fat, finish. Not one of the sweetest wines, or what I probably mean is that the acidity is more pronounced than in many of its peers. Sleek and fresh. But probably for relatively early drinking. 13.5% Drink 2024 – 2038 |
|||||||||
|
|
Bordeaux | 1 | 93-94 (JS) |
In Bond
SG$740.00 |
|||||
James Suckling (93-94)A fresh, layered red with blackberry and chocolate. It’s full and beautiful. Cool finish. Soft tannins spread across the finish. Savory. |
|||||||||
D'Armailhac
(12x37.5cl)
2023
|
|
Bordeaux | - | 93-94 (JS) |
Expected Price Range
SG$328 -
SG$390
|
||||
James Suckling (93-94)There |
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|
|
Bordeaux | 1 | 96 (WS) |
In Bond
SG$2,124.00 |
|||||
Wine Spectator (96)This leans toward the tropical side, with mango and guava notes out front, while maple, date, blood orange and citrus oil flavors fill in behind. The finish kicks into another gear, taking off with honeysuckle, orange blossom and frangipane accents. Has almost unbridled power today, while maintaining serious cut. A very impressive showing in a rather overlooked vintage. |
|||||||||
|
|
Bordeaux | 1 | 18 (JR) |
In Bond
SG$2,610.00 |
|||||
Jancis Robinson (18)Lift and richness and electrified raisins! There's a lot of energy here. Medicine? Sinewy. Not the sweetest. |
|||||||||
|
|
Bordeaux | 1 | 100 (VN (NM)) |
In Bond
SG$5,295.00 |
|||||
Vinous - Neal Martin (100)Just weeks after tasting the 2001 Château d’Yquem at the estate, another bottle was served at a lunch in London and it was perfection. The aromatics are practically identical and likewise the palate, but this bottle, which had been decanted, displays a scintilla more tension, perhaps more "vibrancy" that so effortlessly counterbalances the richness. Irrespective of points, it is simply one of the most magnificent wines of any kind that can pass your lips. |
|||||||||
|
|
Bordeaux | 1 | 98 (JS) |
In Bond
SG$2,580.00 |
|||||
James Suckling (98)A massive Yquem, this has a dense palate that is almost chewy like a red. Full and very sweet, with notes of dried apricot, pineapple, and papaya on the palate. Long, with a vanilla-coconut tart finish. What a wine, voluptuous, sexy, and luscious. 147 grams of RS. Pull the cork after 2015. |
|||||||||
|
|
Bordeaux | 1 | 98 (WI) |
In Bond
SG$2,680.00 |
|||||
The Wine Independent (98)A blend of 70% Semillon and 30% Sauvignon Blanc, with 138 grams per liter of residual sugar, the 2010 Yquem has a pale to medium straw-gold color. After considerable aeration, it erupts from the glass with a powerhouse of flamboyant notes of crystalized ginger, honeydew melon, mango pudding, and lime leaves, followed by nuances of honeysuckle, white pepper, fennel seed, and crushed rocks. The palate is fantastically fruity, youthful and oh-so-rich, delivering citrus and tropical fruit layers with compelling tension, finishing very long and with wonderful purity. |
|||||||||
Dame de Montrose
(12x37.5cl)
2023
|
|
Bordeaux | - | 94-95 (JS) |
Expected Price Range
SG$256 -
SG$304
|
||||
James Suckling (94-95)The blackberries and blackcurrants show through beautifully, together with very integrated tannins. Dense and textured. Transparent. Graphite coming through. Second wine of Montrose. 61% merlot, 32% cabernet sauvignon, 5% petit verdot and 2% cabernet franc. |
|||||||||
|
|
Bordeaux | 2 | 91-93 (WA) |
In Bond
SG$690.00 |
|||||
Wine Advocate (91-93). |
|||||||||
De Pez
(12x37.5cl)
2023
|
|
Bordeaux | - | 93-94 (JS) |
Expected Price Range
SG$203 -
SG$242
|
||||
James Suckling (93-94)A beautiful Pez with a solid core of fruit and creamy, refined tannins. It |
|||||||||
|
|
Bordeaux | 1 | 97 (VN (AG)) |
In Bond
SG$487.00 |
|||||
Vinous - Antonio Galloni (97)The 2017 Doisy-Daëne is so compelling. Rich and ample in the glass, the 2017 just blossoms with a bit of time. Candied apricot, exotic white flowers, mint, hazelnut and chamomile notes confer richness. The 2017 is deep, powerful and wonderfully resonant from start to finish. Moreover, it has very few peers in this vintage, one of them being the top-of-the line L'Extravagant. |
|||||||||
|
|
Bordeaux | 1 | 96-97 (JS) |
In Bond
SG$781.00 |
|||||
James Suckling (96-97)Iron, black mushroom and dark berry with some burnt orange peel. Flowers, too. It’s full-bodied with round tannins that turn linear and tight at the end. Excellent energy. Brightness and purity. |
|||||||||
|
|
Bordeaux | 1 | 96-97 (JS) |
In Bond
SG$446.00 |
|||||
James Suckling (96-97)Great texture to this wine with creamy, firm tannins that are so polished. Full and gorgeous. Very enticing. 96% merlot and 4% merlot. |
|||||||||
|
|
Bordeaux | 1 | 94+ (VN (AG)) |
In Bond
SG$518.00 |
|||||
Vinous - Antonio Galloni (94+)The 2016 Acte 8 is fabulous. The 2016 literally soars out of the glass with a stunning range of aromatics. Rose petal, blood orange, pomegranate, mint and sweet raspberry are all vivid. Once again, I am totally blown away by the purity of the flavors. Even with all of its intensity, the 2016 retains terrific freshness and energy. Most of the clonal material now is from Lafleur. With their 2016, the Guinaudeau family challenges many of the preconceptions of what Fronsac is and can be. This is a stunning wine. |
|||||||||
Haut-Brion
(12x37.5cl)
2023
|
|
Bordeaux | - | 98-99 (JS) |
Expected Price Range
SG$4,198 -
SG$4,986
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James Suckling (98-99)This is tight, yet so upright and proper, with a vertical line of fine tannin that runs true and deep. It |
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Bordeaux | 1 | 98 (VN (NM)) |
In Bond
SG$2,985.00 |
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Vinous - Neal Martin (98)The 2007 L’Extravagant de Doisy-Daëne has a ripe and generous bouquet with orange pith, apricot, crème brûlée and quince, unfurling beautifully in the glass. The palate is supremely well balanced with fine definition, wonderful acidity and a composed, almost Tokaji-like finish that lingers with enticing marmalade and quince notes. So precise. So delicious. |
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