Top Vintages
Read More
Top Vintages
Photo
AI Chat
| Product Name | Region | Qty | Score | Price | |||||
|---|---|---|---|---|---|---|---|---|---|
|
|
Bordeaux | 6 | 96 (WE) |
Inc. GST
SG$298.20 |
|||||
Wine Enthusiast (96)Bold and dense, this wine is packed with tannins, ripe berry flavors and intense black fruit notes. Impressive, it is showing richness now and a fine future. Rich tannins and a firm dry core will allow the wine to age well. |
|||||||||
|
|
Bordeaux | 1 | 96 (WE) |
Inc. GST
SG$607.65 |
|||||
Wine Enthusiast (96)Bold and dense, this wine is packed with tannins, ripe berry flavors and intense black fruit notes. Impressive, it is showing richness now and a fine future. Rich tannins and a firm dry core will allow the wine to age well. |
|||||||||
|
|
Bordeaux | 1 | 99 (JS) |
Inc. GST
SG$1,367.78 |
|||||
James Suckling (99)Complex and expressive nose, offering red and dark fruit, spices and pepper with wood and mushroom undertones. Fresh mussel shell and a hint of ink, too. Full-bodied with a fine texture and great balance between the acidity and the controlled, tannic structure. Very long finish. Goes on and on. Tiny production, 21 hectoliters per hectare. Try after 2025. |
|||||||||
|
|
Bordeaux | 1 | 99 (JS) |
Inc. GST
SG$1,516.80 |
|||||
James Suckling (99)Complex and expressive nose, offering red and dark fruit, spices and pepper with wood and mushroom undertones. Fresh mussel shell and a hint of ink, too. Full-bodied with a fine texture and great balance between the acidity and the controlled, tannic structure. Very long finish. Goes on and on. Tiny production, 21 hectoliters per hectare. Try after 2025. |
|||||||||
|
|
Bordeaux | 5 | 99 (JS) |
Inc. GST
SG$217.53 |
|||||
James Suckling (99)Complex and expressive nose, offering red and dark fruit, spices and pepper with wood and mushroom undertones. Fresh mussel shell and a hint of ink, too. Full-bodied with a fine texture and great balance between the acidity and the controlled, tannic structure. Very long finish. Goes on and on. Tiny production, 21 hectoliters per hectare. Try after 2025. |
|||||||||
|
|
Bordeaux | 3 | 99 (JS) |
Inc. GST
SG$996.72 |
|||||
James Suckling (99)Complex and expressive nose, offering red and dark fruit, spices and pepper with wood and mushroom undertones. Fresh mussel shell and a hint of ink, too. Full-bodied with a fine texture and great balance between the acidity and the controlled, tannic structure. Very long finish. Goes on and on. Tiny production, 21 hectoliters per hectare. Try after 2025. |
|||||||||
|
|
Bordeaux | 1 | 99 (JS) |
Inc. GST
SG$666.45 |
|||||
James Suckling (99)Complex and expressive nose, offering red and dark fruit, spices and pepper with wood and mushroom undertones. Fresh mussel shell and a hint of ink, too. Full-bodied with a fine texture and great balance between the acidity and the controlled, tannic structure. Very long finish. Goes on and on. Tiny production, 21 hectoliters per hectare. Try after 2025. |
|||||||||
|
|
Bordeaux | 2 | 99 (JS) |
Inc. GST
SG$2,159.16 |
|||||
James Suckling (99)Extremely aromatic, with incredible wet-earth, bark, stone and graphite notes on the nose, then changing to violets, blackberries and blackcurrants. Full-bodied, yet so linear and fine, with titanium tannins that go on so long. Builds and builds then just rolls around the palate through the endless finish. Real Bordeaux here. 56% cabernet sauvignon, 36% merlot, 4% cabernet franc, and 4% petit verdot. Exceptional. Better after 2029. |
|||||||||
|
|
Bordeaux | 1 | 99 (JS) |
Inc. GST
SG$1,286.68 |
|||||
James Suckling (99)Extremely aromatic, with incredible wet-earth, bark, stone and graphite notes on the nose, then changing to violets, blackberries and blackcurrants. Full-bodied, yet so linear and fine, with titanium tannins that go on so long. Builds and builds then just rolls around the palate through the endless finish. Real Bordeaux here. 56% cabernet sauvignon, 36% merlot, 4% cabernet franc, and 4% petit verdot. Exceptional. Better after 2029. |
|||||||||
|
|
Bordeaux | 1 | 99 (JS) |
Inc. GST
SG$1,952.06 |
|||||
James Suckling (99)Extremely aromatic, with incredible wet-earth, bark, stone and graphite notes on the nose, then changing to violets, blackberries and blackcurrants. Full-bodied, yet so linear and fine, with titanium tannins that go on so long. Builds and builds then just rolls around the palate through the endless finish. Real Bordeaux here. 56% cabernet sauvignon, 36% merlot, 4% cabernet franc, and 4% petit verdot. Exceptional. Better after 2029. |
|||||||||
|
|
Bordeaux | 15 | 99 (JS) |
Inc. GST
SG$1,641.41 |
|||||
James Suckling (99)Extremely aromatic, with incredible wet-earth, bark, stone and graphite notes on the nose, then changing to violets, blackberries and blackcurrants. Full-bodied, yet so linear and fine, with titanium tannins that go on so long. Builds and builds then just rolls around the palate through the endless finish. Real Bordeaux here. 56% cabernet sauvignon, 36% merlot, 4% cabernet franc, and 4% petit verdot. Exceptional. Better after 2029. |
|||||||||
|
|
Bordeaux | 1 | 99 (JS) |
Inc. GST
SG$654.48 |
|||||
James Suckling (99)Extremely aromatic, with incredible wet-earth, bark, stone and graphite notes on the nose, then changing to violets, blackberries and blackcurrants. Full-bodied, yet so linear and fine, with titanium tannins that go on so long. Builds and builds then just rolls around the palate through the endless finish. Real Bordeaux here. 56% cabernet sauvignon, 36% merlot, 4% cabernet franc, and 4% petit verdot. Exceptional. Better after 2029. |
|||||||||
|
|
Bordeaux | 2 | 99-100 (JS) |
Inc. GST
SG$1,243.08 |
|||||
James Suckling (99-100)This has incredible power and drive with blackberry, black olive and graphite. It’s full-bodied, yet dynamic and agile, with so much polished and muscular tannin. Yet, it remains in harmony and balance. So much character. The head of the chateau calls it diabolical beauty. 25% less production than the 2019. 52% cabernet sauvignon, 42% merlot, 3% cabernet franc and 3% petit verdot. |
|||||||||
|
|
Bordeaux | 1 | 99-100 (JS) |
Inc. GST
SG$2,377.16 |
|||||
James Suckling (99-100)This has incredible power and drive with blackberry, black olive and graphite. It’s full-bodied, yet dynamic and agile, with so much polished and muscular tannin. Yet, it remains in harmony and balance. So much character. The head of the chateau calls it diabolical beauty. 25% less production than the 2019. 52% cabernet sauvignon, 42% merlot, 3% cabernet franc and 3% petit verdot. |
|||||||||
|
|
Bordeaux | 4 | 99-100 (JS) |
Inc. GST
SG$810.92 |
|||||
James Suckling (99-100)This has incredible power and drive with blackberry, black olive and graphite. It’s full-bodied, yet dynamic and agile, with so much polished and muscular tannin. Yet, it remains in harmony and balance. So much character. The head of the chateau calls it diabolical beauty. 25% less production than the 2019. 52% cabernet sauvignon, 42% merlot, 3% cabernet franc and 3% petit verdot. |
|||||||||
|
|
Bordeaux | 2 | 99-100 (JS) |
Inc. GST
SG$1,590.22 |
|||||
James Suckling (99-100)This has incredible power and drive with blackberry, black olive and graphite. It’s full-bodied, yet dynamic and agile, with so much polished and muscular tannin. Yet, it remains in harmony and balance. So much character. The head of the chateau calls it diabolical beauty. 25% less production than the 2019. 52% cabernet sauvignon, 42% merlot, 3% cabernet franc and 3% petit verdot. |
|||||||||
|
|
Bordeaux | 14 | 99-100 (JS) |
Inc. GST
SG$2,344.46 |
|||||
James Suckling (99-100)This has incredible power and drive with blackberry, black olive and graphite. It’s full-bodied, yet dynamic and agile, with so much polished and muscular tannin. Yet, it remains in harmony and balance. So much character. The head of the chateau calls it diabolical beauty. 25% less production than the 2019. 52% cabernet sauvignon, 42% merlot, 3% cabernet franc and 3% petit verdot. |
|||||||||
|
|
Bordeaux | 1 | 99-100 (JS) |
Inc. GST
SG$918.26 |
|||||
James Suckling (99-100)This has incredible power and drive with blackberry, black olive and graphite. It’s full-bodied, yet dynamic and agile, with so much polished and muscular tannin. Yet, it remains in harmony and balance. So much character. The head of the chateau calls it diabolical beauty. 25% less production than the 2019. 52% cabernet sauvignon, 42% merlot, 3% cabernet franc and 3% petit verdot. |
|||||||||
|
|
Bordeaux | 3 | 95-96 (JS) |
Inc. GST
SG$1,249.66 |
|||||
James Suckling (95-96)Lots of graphite and crushed-stone character with redcurrants and pine needles. Medium body with silky and layered tannins. Pretty balance and elegance. 65% cabernet sauvignon, 22% merlot, 10% petit verdot and 3% cabernet franc. |
|||||||||
|
|
Bordeaux | 1 | 95-96 (JS) |
Inc. GST
SG$455.79 |
|||||
James Suckling (95-96)Lots of graphite and crushed-stone character with redcurrants and pine needles. Medium body with silky and layered tannins. Pretty balance and elegance. 65% cabernet sauvignon, 22% merlot, 10% petit verdot and 3% cabernet franc. |
|||||||||
|
|
Bordeaux | 1 | 95-96 (JS) |
Inc. GST
SG$1,742.52 |
|||||
James Suckling (95-96)Lots of graphite and crushed-stone character with redcurrants and pine needles. Medium body with silky and layered tannins. Pretty balance and elegance. 65% cabernet sauvignon, 22% merlot, 10% petit verdot and 3% cabernet franc. |
|||||||||
|
|
Bordeaux | 1 | 95-96 (JS) |
Inc. GST
SG$1,244.21 |
|||||
James Suckling (95-96)Lots of graphite and crushed-stone character with redcurrants and pine needles. Medium body with silky and layered tannins. Pretty balance and elegance. 65% cabernet sauvignon, 22% merlot, 10% petit verdot and 3% cabernet franc. |
|||||||||
|
|
Bordeaux | 1 | 95-96 (JS) |
Inc. GST
SG$583.96 |
|||||
James Suckling (95-96)Lots of graphite and crushed-stone character with redcurrants and pine needles. Medium body with silky and layered tannins. Pretty balance and elegance. 65% cabernet sauvignon, 22% merlot, 10% petit verdot and 3% cabernet franc. |
|||||||||
|
|
Bordeaux | 4 | 95-96 (JS) |
Inc. GST
SG$2,373.98 |
|||||
James Suckling (95-96)Lots of graphite and crushed-stone character with redcurrants and pine needles. Medium body with silky and layered tannins. Pretty balance and elegance. 65% cabernet sauvignon, 22% merlot, 10% petit verdot and 3% cabernet franc. |
|||||||||
|
|
Bordeaux | 67 | 95-96 (JS) |
Inc. GST
SG$930.29 |
|||||
James Suckling (95-96)Lots of graphite and crushed-stone character with redcurrants and pine needles. Medium body with silky and layered tannins. Pretty balance and elegance. 65% cabernet sauvignon, 22% merlot, 10% petit verdot and 3% cabernet franc. |
|||||||||
|
|
Bordeaux | 1 | 98+ (JD) |
Inc. GST
SG$529.89 |
|||||
Jeb Dunnuck (98+)Looking at the Grand Vin, the 2022 Château Haut-Bailly checks in as 56% Cabernet Sauvignon, 37% Merlot, 5% Petit Verdot, and the rest Cabernet Franc all raised in 50% new French oak. Its deeper ruby hue is followed by a gorgeously classic Haut-Bailly nose of red and black currants, savory flowers, dried herbs, and chocolate. Reminding me of the 2009 (or maybe a mix of the 2009 and 2010) with its opulent, sexy, yet concentrated style, it still stays flawlessly balanced and light on its feet, with no sensation of weight, ultra-fine tannins, and a great finish. It needs to be hidden in the back of the cellar for 5-7 years and will keep for 40+ years if well stored. |
|||||||||
| Product Name | Region | Qty | Score | Price | |||||
|---|---|---|---|---|---|---|---|---|---|
|
|
Bordeaux | 6 | 96 (WE) |
In Bond
SG$265.00 |
|||||
Wine Enthusiast (96)Bold and dense, this wine is packed with tannins, ripe berry flavors and intense black fruit notes. Impressive, it is showing richness now and a fine future. Rich tannins and a firm dry core will allow the wine to age well. |
|||||||||
|
|
Bordeaux | 1 | 96 (WE) |
In Bond
SG$506.00 |
|||||
Wine Enthusiast (96)Bold and dense, this wine is packed with tannins, ripe berry flavors and intense black fruit notes. Impressive, it is showing richness now and a fine future. Rich tannins and a firm dry core will allow the wine to age well. |
|||||||||
|
|
Bordeaux | 1 | 99 (JS) |
In Bond
SG$1,140.00 |
|||||
James Suckling (99)Complex and expressive nose, offering red and dark fruit, spices and pepper with wood and mushroom undertones. Fresh mussel shell and a hint of ink, too. Full-bodied with a fine texture and great balance between the acidity and the controlled, tannic structure. Very long finish. Goes on and on. Tiny production, 21 hectoliters per hectare. Try after 2025. |
|||||||||
|
|
Bordeaux | 1 | 99 (JS) |
In Bond
SG$1,315.00 |
|||||
James Suckling (99)Complex and expressive nose, offering red and dark fruit, spices and pepper with wood and mushroom undertones. Fresh mussel shell and a hint of ink, too. Full-bodied with a fine texture and great balance between the acidity and the controlled, tannic structure. Very long finish. Goes on and on. Tiny production, 21 hectoliters per hectare. Try after 2025. |
|||||||||
|
|
Bordeaux | 5 | 99 (JS) |
In Bond
SG$190.00 |
|||||
James Suckling (99)Complex and expressive nose, offering red and dark fruit, spices and pepper with wood and mushroom undertones. Fresh mussel shell and a hint of ink, too. Full-bodied with a fine texture and great balance between the acidity and the controlled, tannic structure. Very long finish. Goes on and on. Tiny production, 21 hectoliters per hectare. Try after 2025. |
|||||||||
|
|
Bordeaux | 3 | 99 (JS) |
In Bond
SG$857.00 |
|||||
James Suckling (99)Complex and expressive nose, offering red and dark fruit, spices and pepper with wood and mushroom undertones. Fresh mussel shell and a hint of ink, too. Full-bodied with a fine texture and great balance between the acidity and the controlled, tannic structure. Very long finish. Goes on and on. Tiny production, 21 hectoliters per hectare. Try after 2025. |
|||||||||
|
|
Bordeaux | 1 | 99 (JS) |
In Bond
SG$554.00 |
|||||
James Suckling (99)Complex and expressive nose, offering red and dark fruit, spices and pepper with wood and mushroom undertones. Fresh mussel shell and a hint of ink, too. Full-bodied with a fine texture and great balance between the acidity and the controlled, tannic structure. Very long finish. Goes on and on. Tiny production, 21 hectoliters per hectare. Try after 2025. |
|||||||||
|
|
Bordeaux | 2 | 99 (JS) |
In Bond
SG$1,870.00 |
|||||
James Suckling (99)Extremely aromatic, with incredible wet-earth, bark, stone and graphite notes on the nose, then changing to violets, blackberries and blackcurrants. Full-bodied, yet so linear and fine, with titanium tannins that go on so long. Builds and builds then just rolls around the palate through the endless finish. Real Bordeaux here. 56% cabernet sauvignon, 36% merlot, 4% cabernet franc, and 4% petit verdot. Exceptional. Better after 2029. |
|||||||||
|
|
Bordeaux | 1 | 99 (JS) |
In Bond
SG$1,125.00 |
|||||
James Suckling (99)Extremely aromatic, with incredible wet-earth, bark, stone and graphite notes on the nose, then changing to violets, blackberries and blackcurrants. Full-bodied, yet so linear and fine, with titanium tannins that go on so long. Builds and builds then just rolls around the palate through the endless finish. Real Bordeaux here. 56% cabernet sauvignon, 36% merlot, 4% cabernet franc, and 4% petit verdot. Exceptional. Better after 2029. |
|||||||||
|
|
Bordeaux | 1 | 99 (JS) |
In Bond
SG$1,680.00 |
|||||
James Suckling (99)Extremely aromatic, with incredible wet-earth, bark, stone and graphite notes on the nose, then changing to violets, blackberries and blackcurrants. Full-bodied, yet so linear and fine, with titanium tannins that go on so long. Builds and builds then just rolls around the palate through the endless finish. Real Bordeaux here. 56% cabernet sauvignon, 36% merlot, 4% cabernet franc, and 4% petit verdot. Exceptional. Better after 2029. |
|||||||||
|
|
Bordeaux | 15 | 99 (JS) |
In Bond
SG$1,395.00 |
|||||
James Suckling (99)Extremely aromatic, with incredible wet-earth, bark, stone and graphite notes on the nose, then changing to violets, blackberries and blackcurrants. Full-bodied, yet so linear and fine, with titanium tannins that go on so long. Builds and builds then just rolls around the palate through the endless finish. Real Bordeaux here. 56% cabernet sauvignon, 36% merlot, 4% cabernet franc, and 4% petit verdot. Exceptional. Better after 2029. |
|||||||||
|
|
Bordeaux | 1 | 99 (JS) |
In Bond
SG$545.00 |
|||||
James Suckling (99)Extremely aromatic, with incredible wet-earth, bark, stone and graphite notes on the nose, then changing to violets, blackberries and blackcurrants. Full-bodied, yet so linear and fine, with titanium tannins that go on so long. Builds and builds then just rolls around the palate through the endless finish. Real Bordeaux here. 56% cabernet sauvignon, 36% merlot, 4% cabernet franc, and 4% petit verdot. Exceptional. Better after 2029. |
|||||||||
|
|
Bordeaux | 2 | 99-100 (JS) |
In Bond
SG$1,085.00 |
|||||
James Suckling (99-100)This has incredible power and drive with blackberry, black olive and graphite. It’s full-bodied, yet dynamic and agile, with so much polished and muscular tannin. Yet, it remains in harmony and balance. So much character. The head of the chateau calls it diabolical beauty. 25% less production than the 2019. 52% cabernet sauvignon, 42% merlot, 3% cabernet franc and 3% petit verdot. |
|||||||||
|
|
Bordeaux | 1 | 99-100 (JS) |
In Bond
SG$2,070.00 |
|||||
James Suckling (99-100)This has incredible power and drive with blackberry, black olive and graphite. It’s full-bodied, yet dynamic and agile, with so much polished and muscular tannin. Yet, it remains in harmony and balance. So much character. The head of the chateau calls it diabolical beauty. 25% less production than the 2019. 52% cabernet sauvignon, 42% merlot, 3% cabernet franc and 3% petit verdot. |
|||||||||
|
|
Bordeaux | 4 | 99-100 (JS) |
In Bond
SG$707.00 |
|||||
James Suckling (99-100)This has incredible power and drive with blackberry, black olive and graphite. It’s full-bodied, yet dynamic and agile, with so much polished and muscular tannin. Yet, it remains in harmony and balance. So much character. The head of the chateau calls it diabolical beauty. 25% less production than the 2019. 52% cabernet sauvignon, 42% merlot, 3% cabernet franc and 3% petit verdot. |
|||||||||
|
|
Bordeaux | 2 | 99-100 (JS) |
In Bond
SG$1,385.00 |
|||||
James Suckling (99-100)This has incredible power and drive with blackberry, black olive and graphite. It’s full-bodied, yet dynamic and agile, with so much polished and muscular tannin. Yet, it remains in harmony and balance. So much character. The head of the chateau calls it diabolical beauty. 25% less production than the 2019. 52% cabernet sauvignon, 42% merlot, 3% cabernet franc and 3% petit verdot. |
|||||||||
|
|
Bordeaux | 14 | 99-100 (JS) |
In Bond
SG$2,040.00 |
|||||
James Suckling (99-100)This has incredible power and drive with blackberry, black olive and graphite. It’s full-bodied, yet dynamic and agile, with so much polished and muscular tannin. Yet, it remains in harmony and balance. So much character. The head of the chateau calls it diabolical beauty. 25% less production than the 2019. 52% cabernet sauvignon, 42% merlot, 3% cabernet franc and 3% petit verdot. |
|||||||||
|
|
Bordeaux | 1 | 99-100 (JS) |
In Bond
SG$787.00 |
|||||
James Suckling (99-100)This has incredible power and drive with blackberry, black olive and graphite. It’s full-bodied, yet dynamic and agile, with so much polished and muscular tannin. Yet, it remains in harmony and balance. So much character. The head of the chateau calls it diabolical beauty. 25% less production than the 2019. 52% cabernet sauvignon, 42% merlot, 3% cabernet franc and 3% petit verdot. |
|||||||||
|
|
Bordeaux | 3 | 95-96 (JS) |
In Bond
SG$1,095.00 |
|||||
James Suckling (95-96)Lots of graphite and crushed-stone character with redcurrants and pine needles. Medium body with silky and layered tannins. Pretty balance and elegance. 65% cabernet sauvignon, 22% merlot, 10% petit verdot and 3% cabernet franc. |
|||||||||
|
|
Bordeaux | 1 | 95-96 (JS) |
In Bond
SG$401.00 |
|||||
James Suckling (95-96)Lots of graphite and crushed-stone character with redcurrants and pine needles. Medium body with silky and layered tannins. Pretty balance and elegance. 65% cabernet sauvignon, 22% merlot, 10% petit verdot and 3% cabernet franc. |
|||||||||
|
|
Bordeaux | 1 | 95-96 (JS) |
In Bond
SG$1,530.00 |
|||||
James Suckling (95-96)Lots of graphite and crushed-stone character with redcurrants and pine needles. Medium body with silky and layered tannins. Pretty balance and elegance. 65% cabernet sauvignon, 22% merlot, 10% petit verdot and 3% cabernet franc. |
|||||||||
|
|
Bordeaux | 1 | 95-96 (JS) |
In Bond
SG$1,090.00 |
|||||
James Suckling (95-96)Lots of graphite and crushed-stone character with redcurrants and pine needles. Medium body with silky and layered tannins. Pretty balance and elegance. 65% cabernet sauvignon, 22% merlot, 10% petit verdot and 3% cabernet franc. |
|||||||||
|
|
Bordeaux | 1 | 95-96 (JS) |
In Bond
SG$510.00 |
|||||
James Suckling (95-96)Lots of graphite and crushed-stone character with redcurrants and pine needles. Medium body with silky and layered tannins. Pretty balance and elegance. 65% cabernet sauvignon, 22% merlot, 10% petit verdot and 3% cabernet franc. |
|||||||||
|
|
Bordeaux | 4 | 95-96 (JS) |
In Bond
SG$2,075.00 |
|||||
James Suckling (95-96)Lots of graphite and crushed-stone character with redcurrants and pine needles. Medium body with silky and layered tannins. Pretty balance and elegance. 65% cabernet sauvignon, 22% merlot, 10% petit verdot and 3% cabernet franc. |
|||||||||
|
|
Bordeaux | 67 | 95-96 (JS) |
In Bond
SG$802.00 |
|||||
James Suckling (95-96)Lots of graphite and crushed-stone character with redcurrants and pine needles. Medium body with silky and layered tannins. Pretty balance and elegance. 65% cabernet sauvignon, 22% merlot, 10% petit verdot and 3% cabernet franc. |
|||||||||
|
|
Bordeaux | 1 | 98+ (JD) |
In Bond
SG$467.00 |
|||||
Jeb Dunnuck (98+)Looking at the Grand Vin, the 2022 Château Haut-Bailly checks in as 56% Cabernet Sauvignon, 37% Merlot, 5% Petit Verdot, and the rest Cabernet Franc all raised in 50% new French oak. Its deeper ruby hue is followed by a gorgeously classic Haut-Bailly nose of red and black currants, savory flowers, dried herbs, and chocolate. Reminding me of the 2009 (or maybe a mix of the 2009 and 2010) with its opulent, sexy, yet concentrated style, it still stays flawlessly balanced and light on its feet, with no sensation of weight, ultra-fine tannins, and a great finish. It needs to be hidden in the back of the cellar for 5-7 years and will keep for 40+ years if well stored. |
|||||||||
Bordeaux's relatively diverse weather, particularly its rainfall, means that vintage variation can be quite broad between some years. However advances in wine making techniques, technology and investment has meant that many chateaux are still able to create very good wines in "lesser vintages". From the best vintages wines are made that are clambered for all over the world and mature excellently for many years.
This is a selection of some of our favourite vintages from Bordeaux over the last few decades, as well some more recent ones.
